One for the road

Autumn olive (aka Eleaeagnus umbellata).

Pick the fruit in early November for the fruit to ripen and half fill a bottle with the berries. Pour in an inch or two of sugar and fill to the top with vodka. A few inches of fennel top would be perfect if you've got some to hand. I didn't.

Invert the bottle as many days as you remember to and decant into another container to get the fruit out after 3 months. It'll be delicious immediately but leave it a least a year and it'll be incredible.




Works equally well with sloes, mulberries, grated quince...

Ryan said...

November 19, 2010 at 5:50 PM  

A great use for Elaeagnus and such a beautiful bottle of plonk!

I can see a very merry Christmas in your future ;)

Ryan

James A-S said...

November 19, 2010 at 7:10 PM  

It also works well with Love Hearts, Aniseed Balls, Frozen peas and Foam Shrimps.

Zoe said...

November 19, 2010 at 8:59 PM  

I made it with cranberries, cinnamon sticks and thinly pared orange peel.

Also attempting Limoncello - bet you grow your own lemons too? I had to buy mine in Waitrose!

its great that there are so many thinks you can do with Voddie, I like making things, but give it all away as I cant drink it *sigh*

Enjoy!

Stuart said...

November 20, 2010 at 1:55 AM  

What a stunning photo!

MarkD said...

November 20, 2010 at 10:06 AM  

Ryan - the torture is in the waiting..

JAS - Im tempted by your suggestions..along with Refreshers, Cough Twists, Rhubarb and Custards and Mint Imperials

Zoe - Cranberry one sounds lovely. I've only managed to kill two lemons, so I have many to go to keep my average up..three small ones growing on the window sill. I have got som oranges in the plytunnel that are nearly ripe though, so maybe they'll find their way into some alcohol

Stu - you're a fine man, I don't care what they say

Dawn/LittleGreenFingers said...

November 20, 2010 at 2:56 PM  

Delicious photo but shockingly short post.

Did you use up your entire word allowance last week?

Ian said...

November 22, 2010 at 3:56 PM  

A seductively simple brew, not sure I'd have one before hitting the road though!

Esther Montgomery said...

November 23, 2010 at 9:34 PM  

But how many olives would you need? It's dark so I can't go out and count now but I think I have ten.

Esther

MarkD said...

November 28, 2010 at 9:55 PM  

Dawn - I'm just trying to lull you into a false sense of interest

Ian - Maybe a small one...

Esther - a few hundred of these little autumn olives, not the same as the 'regular' olive..

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